Height: 9.5cm, 3.7in.
Length over handles: 78cm, 30.7in.
Depth: 51cm, 20in.
Weight: 5411g, 174oz
Apprenticed to Charles Wright in 1781 and turned over to Thomas Chawner in 1784, Edward Barnard I became Chawner's foreman in 1786. He became free of the Goldsmiths' Company in 1789 and in 1808 entered his mark in partnership with Rebeccah Emes. Becoming one of the most successful establishments in London, Emes and Barnard acted primarily as retailers, although they occasionally accepted orders from other firms, including Rundell, Bridge Rundell and Fisher, Braithwaite and Jones. In addition to simple domestic items, the workshop produced massive presentation pieces, elaborate dinner services, and ornate race cups in all the current styles. After the death of his partner in 1828, Barnard carried on the trade with his three sons, Edward II, John, and William.Description
This is a wonderful footed tray made by by Edward, Edward Jr., John & William Barnard, London, 1842. It has the most exceptional border. Such quality is synonymous with the best pieces made by the Barnard family.
You may also like
( - ) A Pair of George III Taper Sticks
Thomas Robins ( - 1859) Two of an Impressive set of Four George III Sauceboats
Matthew Cooper I ( - ) A Pair of George I Silver Candlesticks
Benjamin Smith II (1764 - London 1823) An Extensive George IV Tea & Coffee Service
John Mewburn ( - ) A Large George IV Two-Handled Tray
Paul Storr (1771 - Tooting 1844) A Set of Four George III Rectangular Entreé Dishes