A Regency Egg Cruet
A Regency Egg Cruet
London, 1810
Maker’s mark of John Emes & Edward Barnard.
Bearing the family crest of a griffin rampant
Length: 23.4 cm, 9.25in
Weight: 964.1 g, 31 oz
The egg cruet resting on four bats-wing fluted feet the cruet frame shell and gadrooned border.
You May Also Like
A Pair of Extraordinarily Sized Candlesticks
Edward Gibson
A Regency Eight-Bottle Cruet
Paul Storr
Baron Feversham’s Wine Coolers
Digby Scott & Benjamin Smith
A Pair of Magnificent Campana-Form Wine Coolers
Benjamin Smith II